Restaurant Quality Steak, Chops, Chicken, Fish or Vegetables

  • You will learn two techniques that will help you prepare the finest proteins and vegetables imaginable!

Restaurant

 


No Cook Will Be Left Behind

Join our “No Cook Left Behind!” cook-along sessions that cater to all skill levels and many dietary preferences! Our interactive sessions guide you through each step of the recipe and provide a welcoming environment to make new friends while creating a scrumptious, Flavorful meal.

  • We Cook 🫕
  • We laugh 😂
  • We Eat 🍴
  • We Wine Down…together 🥂

 

All reservations must include payment in full. Recipes and handouts will be provided via email approximately 7 days before class time. Please reference the official waiver form for additional details. *Group at the same location using the same device. Past classes are available for private offerings

📅 NB: Past classes are available for private offerings


  • Date : May 30, 2025
  • Time : 6:30 pm - 7:30 pm (America/Denver)

Organizers

Tira Collins

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