Red Curry

A vibrant mix of tender grains, crisp vegetables, and aromatic Thai spices, this Red Curry Buddha Bowl is topped with a rich, velvety, spicy cashew sauce. Fully customizable with your choice of protein—whether meat, seafood, or plant-based. This cook‑along brings bold, cozy, and nourishing flavors straight to your kitchen.

 


No Cook Will Be Left Behind

Join our “No Cook Left Behind!” cook-along sessions that cater to all skill levels and many dietary preferences! Our interactive sessions guide you through each step of the recipe and provide a welcoming environment to make new friends while creating a scrumptious, Flavorful meal.

  • We Cook 🥗
  • We laugh 😂
  • We Eat 🍴
  • We Wine Down…together 🥂

 

All reservations must include payment in full. Recipes and handouts will be provided via email approximately 7 days before class time. Please reference the official waiver form for additional details. *Group at the same location using the same device. Past classes are available for private offerings

📅 NB: Past classes are available for private offerings


 

 

 

  • Date : September 11, 2026
  • Time : 6:30 pm - 8:30 pm (America/Denver)
  • Venue : Online

Tickets

From $25

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