:: Comfort ‘N Spice - A Personal Chef Service by Chef Tira Collins ::

Because Comfort 'N Spice is a personal, custom chef service, the following menu represents a small sampling of the many delectable dishes available from Comfort ‘N Spice. This is not a comprehensive listing! Comfort 'N Spice will research recipes and create menus specifically designed to meet your culinary needs. We will supply you with menu suggestions based on your needs and desires, and on the availability of fresh, seasonal ingredients.

Please call to discuss additional options or to see a wider menu selection.

Seafood
Garlic Roasted Salmon with Lemon Cilantro Butter
Blackened Shrimp and Crabmeat Fondue
Shrimp Filled Ravioli with Basil Tomato Beurre Blanc Sauce
Goat Cheese Filled Crepes with Crawfish Sauce
Jambalaya with Shrimp, Chicken and/or Andouille
Blackened Fish or Shrimp
Crawfish Etouffee
Low Country Shrimp and Tasso Gravy with Creamy Grits
AUTHENTIC New Orleans BBQ Shrimp
Shrimp Basil Pizza
Homemade Crab Cakes with Garlic Aioli or Spicy Mustard Sauce
Fried Catfish with Ginger Lime Sauce
AUTHENTIC Louisiana Gumbo

Poultry
Jamaican Jerk Chicken or Turkey
Roasted Ginger Lime Chicken
Roast Chicken with Wilted Greens and Red onions.
Chicken, Andouille and Green Onion Cobbler
Fried or BBQ Turkey
Asian Flavored Chicken with Lettuce Wraps
Chicken with 40 Cloves of Garlic
Chicken Jambalaya
Smothered Chicken with Mushrooms
Smothered Greens with Smoked Turkey
Southwestern Grilled Chicken with Homemade Salsa
Southern Style Fried Chicken
Fried Chicken with Honey Pecan Sauce
Smoked or BBQ Chicken (Texas Style)
Curried Chicken and Spinach Empanadas

Pork/Other Meats
Seared Pork Chops with Andouille BBQ Sauce
Pork Chops with Mango Basil Sauce
Pasta with Spicy Pork and Sausage Ragout
White Bean, Escarole, and Meatball Soup
Blackened Pork Tenderloin
Southern Fried or Grilled Pork Chops with Homestyle Beans
Cream Style Red Beans and Rice with Sausage
Lamb Persillade
Curry Crusted Rack of Lamb with Red Wine Sauce
BBQ Ribs (Texas Style)
BBQ Nachos
Herbed Veal with Endive Salad
Jamaican Jerk Pork

Beef
Blackened Steak with Sautéed Mushrooms
Pan Seared Filet Mignon with Spicy Crabmeat Sauce
Seared Beef with Roasted Mushroom Wine Sauce
Louisiana Style Spaghetti (Beef and Pork)
Braised Beef Short Ribs
Beef and Okra Stew
Creole Spiced Beef Tenderloin and Low Country Style Grits
Jamaican Glazed Beef
Southwestern Style Skirt Steak with Homemade Salsa
Korean Style Grilled Beef and Lettuce Wraps

Vegetarian
Portobello Pasta with Shitake Mushroom Cream Sauce
Roasted Vegetable Lasagna
Mushroom Fondue with Garlic Bread Dippers
Mushroom and Goat Cheese Crostini
Funky Spaghetti
Smothered or Wilted Greens with Rice or Cornbread
Pasta with Homemade Pesto
Vegetable Frittata
Vegetarian Jambalaya